We had departed Bingzoulao in the upper Nujiang Valley that morning, our efforts to get going earlier than usual thwarted by the temptation of an unexpected street market and saying goodbye to our cycling companion Will over a dumpling breakfast. It was afternoon by the time we made the turnoff and began a gradual 25-mile long climb on an amazingly smooth, newly-paved, but traffic-free road. We weren't even sure if the Dulong Valley was open to foreigners, having heard accounts of restricted access within the last few years. At the only checkpoint we encountered, we ducked under a barricade and waved to the teenage police that we spotted through the open doorway of an adjacent building. They didn't bother to get up from the couches they were lounging on, so we figured we were in the clear.




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